Αυτός που δεν έχει υποστεί ζύμωση. Ο μη ζυμωθείς.
Βιβλιογραφική Τεκμηρίωση:
Effect of fermented and unfermented buckwheat flour on functional properties of gluten-free muffins.Zieliński H, Ciesarová Z, Kukurová K, Zielinska D, Szawara-Nowak D, Starowicz M, Wronkowska M.J Food Sci Technol. 2017 May;54(6):1425-1432.
The Effects of Unfermented and Fermented Cow and Sheep Milk on the Gut Microbiota.Rettedal EA, Altermann E, Roy NC, Dalziel JE.Front Microbiol. 2019 Mar 6;10:458.
Origin-based polyphenolic fingerprinting of Theobroma cacao in unfermentedand fermented beans.D'Souza RN, Grimbs S, Behrends B, Bernaert H, Ullrich MS, Kuhnert N.Food Res Int. 2017 Sep;99(Pt 1):550-559.